Ajdov Kruh
From Infogalactic: the planetary knowledge core
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| Origin | |
|---|---|
| Place of origin | Slovenia |
| Details | |
| Type | Flatbread |
| Main ingredient(s) | Buckwheat flour, water, potato |
Ajdov Kruh is a type of bread that is consumed mainly in central Slovenia. The ingredients are Buckwheat flour, water, potato, cake yeast, salt.
External links
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