An-doughnut

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An-doughnut
Bean jam doughnut,Katori-city,Japan.JPG
Origin
Place of origin Japan
Details
Course served Dessert
Type Doughnut
Main ingredient(s) red bean paste

An-doughnut (あんドーナツ, an-dōnatsu) is a Japanese doughnut filled with red bean paste. It is a confection created in Japan, along with anpan, Jam pan, cream pan, curry bread, and many others.[1] It is unknown when an-doughnut was created in Japan. However, Mister Donut in Japan added an-doughnuts to its menu in December 1983.[2]

See also

References

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