Auvergne (province)

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Flag of Auvergne
Coat of arms of Auvergne
Coat of arms
Map showing the Duchy of Auvergne.
Map showing the Duchy of Auvergne.
Country France
Time zone CET
Dukes 1360–1416, John, Duke of Berry
1521–1531, Louise of Savoy

Auvergne (French pronunciation: ​[ovɛʁɲ]; Occitan: Auvèrnhe/Auvèrnha) was a historic province in south central France. It was originally the feudal domain of the Counts of Auvergne. It is now the geographical and cultural area that corresponds to the former province.

Today, the whole of the province of Auvergne is contained inside the administrative région of Auvergne, a région which also includes provinces and territories that were not part of Auvergne historically. The capital of the région of Auvergne is Clermont-Ferrand.


Brooklyn Museum - Landscape in Auvergne - Auguste-François Bonheur

Auvergne was a province of France deriving its name from the Arverni, a Gallic tribe who once occupied the area, well known for its fierce resistance, led by Vercingetorix, to conquest by the Roman Empire. Christianized by Saint Austremoine, Auvergne was quite prosperous during the Roman ages. After a short time under the Visigoths, it was conquered by the Franks, in 507.

During the earlier medieval period, Auvergne was a county within the duchy of Aquitaine and as such part of the "Angevin Empire" until the 13th century. In 1225, Louis VIII of France granted Poitou and Auvergne to his third son Alfonso.[1] On Alfonso's death in 1271, Auvergne along with the County of Toulouse, Poitou and the Comtat Venaissin reverted to the royal domain.

The Middle Ages, especially the 10th to 13th centuries, were a period of great development for Auvergne, with the building of famous abbeys and churches in a Romanesque style. In the year 1095, the historic Council of Clermont was held there, to rally support for the First Crusade. Its wide autonomy was ended by King Philippe-Auguste of France, who linked it to the royal possessions. Hardly impacted by the Hundred Years' War, the religion wars and epidemics, integrated to the kingdom of France, it turned itself more and more into an agricultural province, although reputed for its products. In 1790, the historical province was divided into the modern-day départements of Puy-de-Dôme, Cantal, Haute-Loire, and Allier, although Haute-Loire and Allier also include some land from the historical provinces of Bourbonnais, Lyonnais, and Velay.


The region is famed for its charcuterie, which is celebrated in "La Mangona" festivals in many Auvergnat villages, for its cheeses (Saint Nectaire, Bleu d'Auvergne, Cantal, Salers, Fourme d'Ambert), and for its mineral waters (Volvic among others). Michelin tires are produced there. Auvergne is also the site of several major hydroelectric projects, mainly located on the Dordogne, Cère, and Truyère rivers. The region is also quite touristic, thanks to its landscapes.


Auvergnat, a variety of the Occitan language, was historically spoken in the Auvergne. It is still spoken there. Aubrac oxen, a rare breed, are raised in the Aubrac hills.[citation needed]

The Auvergne emigrants, together with other Aveyron and Italian emigrants, deeply influenced the Parisian Bal-musette music.

Composer Joseph Canteloube based Songs of the Auvergne (Chants d'Auvergne) (1923–55), his well-known piece for voice and orchestra, on folk music and songs from the Auvergne.

Singer-songwriter Georges Brassens composed Chanson pour l'Auvergnat.

Composer Camille Saint-Saëns composed Rhapsodie d'Auvergne in 1884, based upon folk songs from the Auvergne.

Notable residents

Notable fictional residents


  1. Elizabeth M. Hallam, Capetian France: 987-1328, London: Longman, 1980, p. 248.
  2. Who Was Who in America, Historical Volume, 1607–1896. Chicago: Marquis Who's Who. 1963.<templatestyles src="Module:Citation/CS1/styles.css"></templatestyles>

External links