Biscotti Regina
From Infogalactic: the planetary knowledge core
Lua error in package.lua at line 80: module 'strict' not found.
| Origin | |
|---|---|
| Place of origin | Italy |
| Region or state | Palermo |
| Details | |
| Type | Biscuit |
| Main ingredient(s) | Sesame seeds |
Biscotti Regina (English: Queen's Biscuits), are a small Italian biscuits, coated with sesame seeds. The biscotti regina or Reginelle are typical of sicilian cuisine. They are original from Palermo but are diffused all around Sicily. These cakes taste halfway between sweet and salty (savoury), reminiscent of their roots in the Orient and Arabia.
See also
References
External links
- (Italian) file in ricettedisicilia.net
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This Italian dessert-related article is a stub. You can help Wikipedia by expanding it. |
