Canadian Mist
From Infogalactic: the planetary knowledge core
| Type | Canadian whisky |
|---|---|
| Manufacturer | Brown-Forman |
| Country of origin | Collingwood, Ontario, Canada |
| Alcohol by volume | 40.00% |
| Proof (US) | 80 |
| Related products | Brown-Forman |
Canadian Mist is a brand of blended Canadian whisky produced by the Brown-Forman Corporation.[1] It is distilled in Collingwood, Ontario, under the guidance of master distiller Harold Ferguson and is bottled at 40% alcohol by volume in bottle sizes up to 1.75 L.[1] The mash bill contains corn, rye, and malted barley. It is triple-distilled using a continuous distillation process, and it is aged in charred white oak barrels in a temperature-controlled facility.[1]
The product won a "double gold medal" award at the 2009 annual San Francisco World Spirits Competition.[1][2] According to ratings aggregator Proof66, Canadian Mist is among the 10 Highest Rated Canadian Whiskies in the marketplace.[3]
