Fenton Keogh
Fenton Brian Keogh (born 21 December 1971) is an Australian celebrity chef and winner of LifeStyle Food's Great BBQ Challenge in January 2007.[1] He and his wife Lisa are the owners of Fentons Cafe Restaurant located in Ipswich, Queensland & his son Jacob helps run the restaurant.[2] His signature dish, Aussie Pav with Boozy Summer Fruits,[3] was featured on the Australia Day special on the Today Show 26.01.07 (Nine Network). Though not prepared the traditional way in an oven, the pavlova was all done on the BBQ in 10 minutes. It was shot totally live alongside Channel 9 personality Scott Cam.[4]
Fenton is known for his infectious passion for cooking and catch phrase "let's get it happenin'!"[citation needed]
References
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This biographical article related to television in Australia is a stub. You can help Wikipedia by expanding it. |
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This biographical article about a foodie, restaurateur or gourmand is a stub. You can help Wikipedia by expanding it. |
- Articles with dead external links from October 2010
- Use dmy dates from June 2013
- Articles with unsourced statements from February 2007
- Australian chefs
- Australian television personalities
- Australian television presenters
- 1971 births
- Living people
- Australian television biography stubs
- Food and drink biography stubs
