File:Caldeirada Paraense.jpg

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Summary

Caldeirada Paraense, a Brazilian stew from Belém made with fish, srhimp, eggs, onion, potatoes, tomatoes, red pepper, tucupi and jambu. It must be served hot with rice and pirão.

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Date/TimeThumbnailDimensionsUserComment
current22:09, 17 January 2017Thumbnail for version as of 22:09, 17 January 20171,280 × 1,024 (151 KB)127.0.0.1 (talk)Caldeirada Paraense, a Brazilian stew from Belém made with fish, srhimp, eggs, onion, potatoes, tomatoes, red pepper, tucupi and jambu. It must be served hot with rice and pirão.
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