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Summary
Goan Thali
Licensing
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File history
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 08:10, 3 January 2017 | 1,403 × 1,151 (157 KB) | 127.0.0.1 (talk) | Goan Thali |
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File usage
More than 100 pages link to this file. The following list shows the first 100 page links to this file only. A full list is available.
- Akuri
- Angoori rasmalai
- Avre bendi
- Barfi
- Basundi
- Bebinca
- Bengal potatoes
- Besan barfi
- Bhakri
- Bhala
- Bhatoora
- Bhurta
- Bombay rava
- Boondi
- Buffalo curd
- Buknu
- Cafreal
- Chadachadi
- Chakkoli
- Chakna
- Chettinad cuisine
- Chhena Jhili
- Chhena poda
- Chippi appam
- Chuak
- Churma
- Churmuri
- Churri
- Citra (India)
- Cuisine of Meghalaya
- Dahi vada
- Dham
- Dharwad pedha
- Double ka meetha
- Egg bhurji
- Enne gai
- Garlic chutney
- Ghevar
- Ghugni
- Gosht
- Idiyappam
- Idli podi
- Injipuli
- Kaalan
- Kadboli
- Kaju barfi
- Kamarcut
- Kanjika
- Kerala pachadi
- Khardwi
- Kichadi
- Kobbari Lavuju
- Koottukari
- Koozh
- Luchi
- Lukhmi
- Makka Poha
- Mangalore bajji
- Mathapuli
- Mattar paneer
- Misri
- Mitha dahi
- Molakolukulu
- Mosdeng
- Mukhwas
- Mulligatawny
- Namak para
- Olan (dish)
- Palak paneer
- Pathiri
- Pohay
- Pulihora
- Puliyogare
- Putnis
- Pyaaj Kachori
- Qubani ka meetha
- Ragda pattice
- Rava dosa
- Sabudana vada
- Sakinalu
- Sandesh (confectionery)
- Santula
- Sarapatel
- Sev mamra
- Shankarpali
- Sindhi biryani
- Tandoori masala
- Thalipeeth
- Tiffin
- Tikka (food)
- Tilkut
- Umbil
- Unni appam
- Uttapam
- Varanfal
- Veg kolhapuri
- Vegetable tarkari
- Vinyali
- White aval
- Xacuti