Karnıyarık
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| Origin | |
|---|---|
| Alternative name(s) | Qarnıyarıq |
| Place of origin |  Turkey |
| Details | |
| Main ingredient(s) | Eggplant, onions, garlic, black pepper, tomatoes, parsley and ground meat |
| Variations | İmam bayıldı |
Karnıyarık (lit. 'riven belly' in Turkish) is a Turkish and Azerbaijani[1] dish consisting of eggplant stuffed with a mix of sautéed chopped onions, garlic, black pepper, tomatoes, parsley and ground meat.
A related dish is the İmam bayıldı which does not include meat, and is served cold.
See also
References
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
Further reading
- Lua error in package.lua at line 80: module 'strict' not found.
- Lua error in package.lua at line 80: module 'strict' not found.
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