Potatoes O'Brien

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Potatoes O'Brien
File:Glazed Roots and Potatoes OBrien.jpg
Potatoes O'Brien (at bottom of plate)
Origin
Place of origin United States
Details
Serving temperature Hot
Main ingredient(s) Potatoes, green and red bell peppers

Potatoes O'Brien is a dish of pan-fried potatoes along with green and red bell peppers. The potatoes and the bell peppers are fried (varying according to taste) and are served hot. It is made with regular potatoes, not sweet ones. The origin of the dish is disputed.[1] The dish has been claimed to originate in the early 1900s[2] from a Boston restaurant known as Jerome's[3] and from a Manhattan restaurant known as Jack's during the same time period.[4][5]

Variations

A variation of potatoes O'Brien includes bacon in the dish.[6]

See also

References

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