Sol over Gudhjem
From Infogalactic: the planetary knowledge core
Lua error in package.lua at line 80: module 'strict' not found.
 |
|
| Origin | |
|---|---|
| Place of origin | Denmark |
| Details | |
| Type | Open sandwich |
| Main ingredient(s) | Rugbrød, smoked herring, chives, egg yolk |
Sol over Gudhjem, literally 'sun over Gudhjem', is a Danish dish, an open sandwich with rugbrød, smoked herring, chives and a raw egg yolk (the "sun") on top. The island of Bornholm, where Gudhjem is situated, is known for its smoking houses (røgerier).
See also
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This meat-related article is a stub. You can help Wikipedia by expanding it. |
