Wasakaka
From Infogalactic: the planetary knowledge core
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Wasakaka is a savory sauce found in Dominican cuisine often on chicken.The sauce is made from citrus, parsley, garlic, and chili peppers. Argentina chimichurri, Cuban mojo, and the Chilean pebre share the same ingredients and predate the wasakaka sauce.[1] The name is also spelled guasacaca, pronounced the same.[2]
References
External links
- Pollo con Wasakaka recipe on Recidemia
- Pollo con Wasakaka recipe on Dominican Cooking
- Wasakaka sauce recipe on Food & Wine
- Patacon de Pernil recipe including Wasakaka sauce recipe
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