Graham Lusk

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Graham Lusk ForMemRS (15 February 1866 - 18 July 1932) was an American physiologist, and nutritionist.[1] He graduated from Columbia University, and from University of Munich with a PhD.[2]

He taught at Cornell University, and New York University. His papers are held at Cornell University.[3]

Works

  • The elements of the science of nutrition W. B. Saunders, 1909

References

External links