Kambuzi
From Infogalactic: the planetary knowledge core
| 'Kambuzi' | |
|---|---|
 |
|
| Genus | Capsicum |
| Species | C. frutescens[1] |
| Cultivar | 'Kambuzi' |
| Heat |  Very hot |
| Scoville scale | 50,000–175,000[2] SHU |
Kambuzi is a small, round chili pepper cultivar that is indigenous to the central region in Malawi, a landlocked country in southeast Africa. It comes in a variety of colors including yellow, red and orange. It is used to make condiments and turned into sauces, or sandwich spreads.[3][4][5] Their flavor is similar to that of the Habanero chili.
The name translates to mean "little goat" peppers, as goats are known to munch on their leaves.[citation needed]
References
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ Kambuzi. Kambuzi.wordpress.com (2010-06-14). Retrieved on 2011-03-21.
- ↑ Food : TFM, Malawi Online Store. Treatsfrommalawi.com. Retrieved on 2011-03-21.
- ↑ Kambuzi Chilli products, buy Kambuzi Chilli products from. alibaba.com. Retrieved on 2011-03-21.
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This vegetable-related article is a stub. You can help Wikipedia by expanding it. |
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This spice-related article is a stub. You can help Wikipedia by expanding it. |
