Tadpole

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Tadpoles

A tadpole (also called a pollywog or porwigle in British English) is the larval stage in the life cycle of an amphibian, particularly that of a frog or toad. They are usually wholly aquatic, though some species have tadpoles that are terrestrial. When first hatched from the egg they have a more or less globular body, a laterally compressed tail and internal or external gills. As they grow they undergo metamorphosis, during which process they grow limbs, develop lungs and reabsorb the tail. Most tadpoles are herbivorous and during metamorphosis the mouth and internal organs are rearranged to prepare for an adult carnivorous lifestyle.

Having no hard parts, it might be expected that fossil tadpoles would not exist. However, traces of biofilms have been preserved and fossil tadpoles have been found dating back to the Miocene. Tadpoles are eaten in some parts of the world and are mentioned in folk tales and used as a symbol in ancient Egyptian numerals.

Etymology

Tadpoles, 10 days old

The name "tadpole" is from Middle English taddepol, made up of the elements tadde, "toad", and pol, "head" (modern English "poll"). Similarly, "polliwog" is from Middle English polwygle, made up of the same pol, "head" and wiglen, "to wiggle".

General description

Metamorphosis of Bufo bufo.
Tadpole stage of Haswell's frog
Juvenile frog in transition between tadpole and frog

Tadpoles are young amphibians that usually live in the water, though a few tadpoles are semi-terrestrial (Indirana beddomii and Thoropa miliaris) and terrestrial (Indirana semipalmata and Adenomera andreae).[1] During the tadpole stage of the amphibian life cycle, most respire by means of autonomous external or internal gills. They do not usually have arms or legs until the transition to adulthood, and typically have a large, flattened tail with which they swim by lateral undulation, similar to most fish.

Toad tadpoles, Puerto Cortés, Honduras

As a tadpole matures, it most commonly metamorphosizes by gradually growing limbs (usually the back legs first, followed by the front legs) and then (most commonly in the case of frogs) outwardly absorbing its tail by apoptosis. Lungs develop around the time of leg development, and tadpoles late in development will often be found near the surface of the water, where they breathe air. During the final stages of external metamorphosis, the tadpole's mouth changes from a small, enclosed mouth at the front of the head to a large mouth the same width as the head. The intestines shorten to accommodate the new diet. Most tadpoles are herbivorous, subsisting on algae and plants. Some species are omnivorous, eating detritus and, when available, smaller tadpoles.

Tadpoles vary greatly in size, both during their development and between species. For example, in a single family, Megophryidae, length of late-stage tadpoles varies between 33 millimetres (1.3 in) and 106 millimetres (4.2 in).[2] The tadpoles of Pseudis paradoxa grow to 25 centimetres (9.8 in), the largest of any frog.[3]

Fossil record

Despite their soft-bodied nature and lack of mineralised hard parts, fossil tadpoles (around 10 cm in length) have been recovered from Upper Miocene strata.[4] They are preserved by virtue of biofilms, with more robust structures (the jaw and bones) preserved as a carbon film.[5] In Miocene fossils from Libros, Spain, the brain case is preserved in calcium carbonate, and the nerve cord in calcium phosphate. Other parts of the tadpoles' bodies exist as organic remains and bacterial biofilms, with sedimentary detritus present in the gut.[4] Tadpole remains with telltale external gills are also known from several of the Labyrinthodont groups.

Human use

Captive common frog tadpoles eating a piece of salmon.

Some tadpoles are used as food. Tadpoles of megophryid frog Oreolalax rhodostigmatus are particularly large, more than 10 cm (3.9 in) in length,[2] and are collected for human consumption in China.[6] In India, Clinotarsus curtipes are collected for food,[7] and in Peru at least Telmatobius mayoloi tadpoles are collected for food and medicine.[8]

Despite its name, ol-chaeng-ee guksu, Korean tadpole noodles, is a vegetarian dish.[9]

Mythology and history

According to Sir George Scott in the origin myths of the Wa people in China and Myanmar the first Wa originated from two female ancestors Ya Htawm and Ya Htai who spent their early phase as tadpoles (rairoh) in a lake known as Nawng Hkaeo.[10]

In the Ancient Egyptian numerals a hieroglyphic representing a tadpole was used to denote the value of 100,000.

References

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  10. Scott, James George, Sir. 1935. The Wa or Lawa: Head-Hunters. In Burma and Beyond. p. 292

Further reading

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External links

Media related to Tadpole at Wikimedia Commons The dictionary definition of tadpole at Wiktionary

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