Lyutika
From Infogalactic: the planetary knowledge core
Origin | |
---|---|
Place of origin | Bulgaria |
Details | |
Type | Salad |
Serving temperature | Cold |
Main ingredient(s) | Peppers, tomatoes, garlic, onions, vegetable oil |
Lua error in package.lua at line 80: module 'strict' not found.
Lyutika (Bulgarian: лютика, pronounced [liuˈtika]) is a traditional vegetable mixture — salad or chunky relish, popular in the northern part of Bulgaria. It is consumed in the summer. Basic lyutika is made from roasted peppers, tomatoes, garlic, onions, and vegetable oil usually crushed with a pestle in a mortar. Often chopped parsley is added. Lyutika is served cold. The name comes from the pungent taste (lyut, meaning hot, pungent).
There are varieties of lyutika that include yogurt, sirene (white cheese), hardboiled eggs, or chunks of cooked chicken breasts.
See also
<templatestyles src="Asbox/styles.css"></templatestyles>
<templatestyles src="Asbox/styles.css"></templatestyles>