List of beef dishes

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See also: List of veal dishes
A cheeseburger with mushroom sauce and fries

This is a list of beef dishes and foods. Beef is the culinary name for meat from bovines, especially cattle. Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world.

Beef is the third most widely consumed meat in the world, accounting for about 25% of meat production worldwide, after pork and poultry at 38% and 30% respectively.[1] In absolute numbers, the United States, Brazil, and the People's Republic of China are the world's three largest consumers of beef. On a per capita basis in 2009, Argentines consumed the most beef at 64.6 kg per person; people in the U.S. ate 40.2 kg, while those in the E.U. ate 16.9 kg.[2]

Beef dishes

Gyūtan teishoku, a Table d'hôte of Gyūtan in Sendai. Gyūtan is prepared with beef tongue.
Mechado is a beef dish from the Philippines.
Meatloaf with potatoes and pickled cucumber
Rendang, beef slowly simmered in rich spice and coconut milk served in Nasi Padang, a Minang cuisine of Indonesia
Ropa vieja (shredded flank steak in a tomato sauce base) with black beans, yellow rice, plantains and fried cassava

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Raw beef dishes

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Steak dishes

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Main article: List of steak dishes

Veal dishes

Blanquette de veau is a French veal ragout.
Weisswurst is a traditional Bavarian sausage made from very finely minced veal and fresh pork back bacon. It is served here with pretzels and sweet mustard.

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Main article: List of veal dishes

Veal is the meat of young cattle (calves), in contrast to the beef from older cattle. Though veal can be produced from a calf of either sex and any breed, most veal comes from male calves (bull calves) of dairy cattle breeds.[5] Generally, veal is more expensive than beef from older cattle.

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See also

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References

  1. ↑ Raloff, Janet. Food for Thought: Global Food Trends. Science News Online. 31 May 2003.
  2. ↑ Lua error in package.lua at line 80: module 'strict' not found. USDA PDF
  3. ↑ Lua error in package.lua at line 80: module 'strict' not found.
  4. ↑ Raymond Sokolov, The Cook's Canon, 2003, ISBN 0-06-008390-5, p. 183 at Google Books
  5. ↑ Lua error in package.lua at line 80: module 'strict' not found.

External links

  • Media related to Lua error in package.lua at line 80: module 'strict' not found. at Wikimedia Commons
  • Media related to Lua error in package.lua at line 80: module 'strict' not found. at Wikimedia Commons
  • Media related to Lua error in package.lua at line 80: module 'strict' not found. at Wikimedia Commons
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